If you’ve seen my ‘why I want to move to Leeds‘ or 24h in London posts then you’ll know that we like to check out cities in the UK that we don’t live in! I just think it’s great to know your way around as many cities as you can because, why not? You never know what opportunities will arise and it’s cool to get to know other places just in case! This weekend we headed to Birmingham for the Christmas market to kick off the festive season.
I’ve not done a straight up review for a little while but I’m always on the look out for new products and tasty treats that catch my eye so that’s exactly what’s coming your way today. Let me know if you’d like to see more reviews/less reviews – whatever! Just let me know what you think to this post in the comments.
I love a date night, and I think they’re so important to have! Especially when you’re 4 years into a relationship, it’s really special when you get out together and make an effort. We headed to Veeno last weekend for a little wine tasting action. We’ve done plenty of beer tours and beer tasting but never a wine tasting together so we were excited to see what we thought.
When I heard The Botanist was coming to Nottingham I was super intrigued. I’d actually never visited one before but we’d ventured to The Alchemist in Leeds and I’d of course, heard all about The Botanist on social and from some of my friends that were already The Botanist lovers! So, of course, when the press event rolled around and an invite popped into my inbox I was really excited. I was also excited about the prospect of heading to West Bridgford as I hardly ever head to this side of town.
Finally, a proper Mexican restaurant has planted itself in Nottingham. I’ve been waiting for this day for a long time. I know we have Las Iguanas (which isn’t technically Mexican FYI) and Barburrito and Tortilla but these guys basically serve beans and rice in a wrap for lunch. So, it’s safe to say there was a Mexican restaurant shaped hole in my heart. Now it’s been filled! Say hey to El Capo, based in Hockley, down Broadway, where The Rum House used to be, this Mexican Cantina is everything I’ve been waiting for.
It can be so easy to get the ‘busy bug’ as I call it and forget to actually socialise with your favourite people. Everyone’s lives are manic and it can be so difficult to find a date that everyone can get together. Or, worst case scenario – we end up cancelling because we’re too tired, right? This is such a bad habit of nowadays I think! Because we catch up over social media, we can sometimes think that we know what’s happening in our friends’ lives. But, we totally don’t. I decided to round up my favourites and start autumn the Swedish way and have a little dinner party with a few of our besties to get a little more social.
Work/life balance has been a bit crazy recently but it definitely has some really great perks. I’ve been having to travel to London a few times a week recently and luckily, one of these trips happened to fall on a Friday which was super close to one of my oldest friends’ birthdays so I stopped for the weekend and for her birthday brunch!
I love to cook but I think a lot of people are surprised when I say this. Not sure why, maybe I just don’t look like someone who loves to cook? Baking is another thing entirely and I pretty much have only 2 recipes that I can bake but I like to think I’m *quite* a good cook. Nothing ever looks Masterchef refined but I reckon most stuff tastes pretty good. Here are three of my fave cosy cookbooks that I’ve got back out or recently picked up because autumn is the perfect time for comforting recipes.
Notts has got a lot of things associated with it, from Robin Hood to lace and mr Boots himself (all hail the king of highstreet beauty, am I right?) to crazy things like calling people duck and bacon rolls cobs. It is a cob, by the way. I’m 100% a Nottingham girl now and a cob shop is one of the best inventions ever – hands down.
Last week I headed to Thaikhun at Intu Victoria Centre in Nottingham with a bunch of some other lovely bloggers and we were treated to a Thai cooking class. I was so excited about this event, hence why I’m writing about it! I don’t usually write up a lot of events but this one was really well done and super enjoyable.